One Pot Pasta Bolognese – My Fussy Eater

by

A easy however scrumptious Pasta Bolognese recipe, all cooked collectively in a single pot. Tremendous simple and minimal washing up too!

One Pot Pasta Bolognese served in a white bowl garnished with fresh basil leaves and grated parmesan cheese

You in all probability know by know that I’m an enormous fan of 1 pot recipes. Fast and simple with no difficult directions, they’re good for a speedy mid week meal.

And naturally one pot means much less washing up too which everybody at all times appreciates!

close up of the one pot pasta bolognese

Step one with this recipe is to fry up onions, garlic, carrot and celery. Subsequent add the meat mince and fry that till browned.

Add tinned tomatoes, inventory, ketchup and oregano, convey to the boil then add within the pasta.

Depart to simmer away on the hob for 20 minutes and end by stirring in some parmesan cheese.

collage of step by step pictures

The result’s a scrumptious flavoursome pasta bolognese meal that the entire household are positive to like.

the cooked bolognese in a large white pan

To serve, I prime the adults portion with some recent basil and somewhat extra grated parmesan.

And for the youngsters I add grated cheddar cheese.

a kids serving of the meal in a red and white patterned bowl garnished with grated cheddar cheese

For those who strive my One Pot Pasta Bolognese, then please do depart me a remark and a star score beneath. It’s also possible to share your footage with me on Instagram.  I at all times like to see your creations!

Print

One Pot Pasta Bolognese


Description

A easy however scrumptious Pasta Bolognese recipe, all cooked collectively in a single pot. Tremendous simple and minimal washing up too!


Components

  • half tbsp oil
  • 1 onion
  • 2 garlic cloves
  • 2 carrots
  • 1 celery stick
  • 500g beef mince
  • 1 tin chopped tomatoes
  • 1 litre beef inventory
  • three tbsp ketchup
  • half tsp oregano
  • 300g dried penne
  • 2 tbsp grated parmesan

Directions

  1. Warmth the oil in a big casserole dish on the hob.
  2. Add the onion, garlic, carrots and celery and prepare dinner for three minutes.
  3. Add the meat mince and fry till browned.
  4. Add the tinned tomatoes, beef inventory, ketchup and oregano and convey to the boil.
  5. Add the pasta, stir effectively and simmer for 20 minutes till the pasta is cooked.
  6. Stir each couple of minutes to make sure the pasta doesn’t stick collectively.
  7. Add the grated parmesan and blend effectively.
  8. Serve instantly.

Notes

Leftovers will be stored in an hermetic container within the fridge for as much as 2 days and reheated within the microwave or on the hob. This recipe may also be frozen. Defrost within the fridge in a single day.

Pinterest Pin




Source link

No tags

No Comments Yet.

What do you think?

Your email address will not be published. Required fields are marked *