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Meen Varuthathu Recipe with step-by-step photos. Spicy Meen porichathu recipe is a spicy marination coated over fish and fried until crispy.
Meen Varuthathu Recipe
Yummy Masala barbecue is certainly one of my favourite one. I’m not an enormous fan of fish curries, however love barbecue. I’ve fairly a few fish fry recipes in my weblog. However this one will hit the spot. It’s spicy and completely masalafied.
About Meen Varuthathu Recipe
It is a easy barbecue recipe which we make in our home typically..It hardly take any time to prepare dinner. Really easy by extraordinarily scrumptious. This style nice with rice and rasam. I made this for lunch immediately. I additionally made varutharacha meen kulambu, will publish that quickly.
Meen Varuthathu Recipe | Meen Porichathu Recipe
Meen Varuthathu Recipe with step-by-step photos. Spicy Meen porichathu is a spicy marination coated over fish and fried until crispy.
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Vitamin Details
Meen Varuthathu Recipe | Meen Porichathu Recipe
Quantity Per Serving (1 servings)
Energy 218
Energy from Fats 135
% Day by day Worth*
Fats 15g23%
Saturated Fats 12g75%
Polyunsaturated Fats 1g
Monounsaturated Fats 1g
Ldl cholesterol 31mg10%
Sodium 71mg3%
Potassium 392mg11%
Carbohydrates 10g3%
Fiber 2g8%
Sugar 3g3%
Protein 14g28%
Vitamin A 654IU13%
Vitamin C 35mg42%
Calcium 44mg4%
Iron 1mg6%
* P.c Day by day Values are primarily based on a 2000 calorie eating regimen.
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Meen Varuthathu Recipe Step by Step Photos
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| Take all of your substances |
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| Take shallots, garlic, ginger, curry leaves in a mixer |
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| Add in pepper, chilli powder and salt |
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| Make it right into a puree |
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| Take fish items in a bowl |
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| Add masala into the fish |
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| Warmth oil in a kadai |
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| Add in fish items and fry it |
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| Fry until golden |
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| Take away and Serve |
Meen Porichathu Recipe (Easy Model)
Substances for Meen Porichathu (Meen Porippu)
- Fish – 10 items (I used Parai Meen / Malabar Trevally)
- Turmeric Powder / Manjal Podi – ½ tsp
- Lemon Juice – 2 tblspn
- Chilli Powder – 2 tsp or to style
- Salt to style
- Oil- for Shallow frying ( Ideally Coconut Oil)
Learn how to Make Meen Porichathu Recipe
- Take fish items in a bowl. Add turmeric powder, lemon juice, salt, chilli powder and blend nicely.
- Let this marinate for 15 minutes.
- Now warmth oil for shallow frying. As soon as it’s sizzling add the fish items and fry for Three minutes on one facet and flip over and prepare dinner for two minutes on different facet.
- Take away to a plate and serve with rice.
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